Spices – ABC Plantations

Turmeric 200 Grams

admin — Fri, 27 Sep 2024 13:59:19 +0000

Turmeric, is a flowering plant in the ginger family Zingiberaceae. It is a perennial, rhizomatous,
herbaceous plant native to the Indian subcontinent and Southeast Asia that requires temperatures
between 20 and 30 °C and high annual rainfall to thrive.
In India, it was traditionally used for disorders of the skin, upper respiratory tract, joints, and
digestive system. Today, turmeric is promoted as a dietary supplement for a variety of conditions,
including arthritis, digestive disorders, respiratory infections, allergies, liver disease, depression,
and many others.

Turmeric 100 Grams

admin — Fri, 27 Sep 2024 13:56:19 +0000

Cinnamon 500 Grams

admin — Fri, 27 Sep 2024 13:53:37 +0000

Cinnamon is a spice made from certain types of trees. Extracts from the bark as well as leaves,
flowers, fruits, and roots of the cinnamon tree have been used in traditional medicine around the
world for thousands of years. It’s used in cooking and baking and is added to many foods.
cinnamon, (Cinnamomum verum), bushy evergreen tree of the laurel family (Lauraceae) and the spice
derived from its bark. Cinnamon is native to Sri Lanka (formerly Ceylon), the neighbouring Malabar
Coast of India, and Myanmar (Burma) and is also cultivated in South America and the West Indies.
In addition to being an antioxidant, anti-inflammatory, antidiabetic, antimicrobial, anticancer,
lipid-lowering, and cardiovascular-disease-lowering compound, cinnamon has also been reported to have
activities against neurological disorders, such as Parkinson’s and Alzheimer’s diseases.

Cinnamon 100 Grams

admin — Fri, 27 Sep 2024 13:51:02 +0000

Cardamom 500 Grams

admin — Fri, 27 Sep 2024 13:47:56 +0000

Cardamom is a pod spice in the ginger family that is commonly used in Indian cuisine. Although this
spice originated in southern India, today Guatemala is the largest producer of cardamom. The spice can
be found as a whole pod, shelled whole seeds, or ground powder.
Cardamom can ease inflammation and protect your cells against something called oxidative stress, an
imbalance between free radicals and antioxidants that can lead to a number of medical issues. It can
also help your body handle insulin better. Keep your blood pressure healthy.

Cardamom 200 Grams

admin — Fri, 27 Sep 2024 12:48:13 +0000

Turmeric 500 Grams

admin — Fri, 27 Sep 2024 12:23:18 +0000

Cinnamon 200 Grams

admin — Fri, 27 Sep 2024 12:19:00 +0000

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Cinnamon is a spice made from certain types of trees. Extracts from the bark as well as leaves,
flowers, fruits, and roots of the cinnamon tree have been used in traditional medicine around the
world for thousands of years. It’s used in cooking and baking and is added to many foods.
cinnamon, (Cinnamomum verum), bushy evergreen tree of the laurel family (Lauraceae) and the spice
derived from its bark. Cinnamon is native to Sri Lanka (formerly Ceylon), the neighbouring Malabar
Coast of India, and Myanmar (Burma) and is also cultivated in South America and the West Indies.
In addition to being an antioxidant, anti-inflammatory, antidiabetic, antimicrobial, anticancer,
lipid-lowering, and cardiovascular-disease-lowering compound, cinnamon has also been reported to have
activities against neurological disorders, such as Parkinson’s and Alzheimer’s diseases.

Cardamom 100 Grams

admin — Fri, 27 Sep 2024 12:16:30 +0000